Dec 6, 2010

Jingle Hell - part 2

Posted by Tonia at Monday, December 06, 2010
By Anna

I agree with Mom – hard to believe, I know. Too much frenzy and WAY too much of a sugar festival! I’m already one cheeseball away from busting out of my underwear. 

But I DO like some holiday cheer and since you can’t really buy decent pre-made cocktails (Wine coolers will give you cavities before they’ll give you a buzz), you may have to mix up some of your own drinks. So mix up some drinks and invite your girlfriends over to sing The Twelve Pains of Christmas by the Bob Rivers Comedy Corp (click HERE for a YouTube version). Here is one of my favorite holiday drink recipes. ENJOY!

Mrs. Claus’s Valium


1 1/2 c. coffee ice cream (we prefer Haagen Daz)
1/2 banana
1/3 c. Kahlua
1/3 c. light Rum
Whipped cream
Nutmeg
Candy cane (optional)


Chop up the banana - you know, the ones you bought for those health food drinks. Put everything into a blender and blend (that's what blenders do). Pour into a red wine glass and top with whipped cream and nutmeg. Stick a candy cane in it if you must.




2 comments:

MsCheeVS on December 8, 2010 at 1:08 PM said...

Or...
CHRISTMAS FRUITCAKE RECIPE:

4 OZ OF FRUIT BITS
1 RAILROAD TIE
WOOD SAW
LARGE RUBBER MALLOT
SAFETY GOGGLES

Wear your safety goggles and cut a 1 foot section from the middle of your railroad tie with your saw.
(The resulting piece of wood should be able the size and shape of a loaf of bread).

Then take your fruit bits and spread them around on top of your block and pound them in with your rubber mallot. (The harder the fruit bits the better - I prefer JUJYFRUITS that have been getting
stale for a couple of years).

Then wrap your creation in plastic wrap and give to
family members!

Wa La!

Ms. Teri on December 9, 2010 at 12:14 PM said...

I think I've eaten that recipe before.

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